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| Restaurant |
The hotel has a nice bistro style inside restaurant with a view to the Zalia Castle that sits 28 people and a garden restaurant with the capacity for 32 more people.
It also has a lounge with a terrace where guests can enjoy a private dinner, provided a prior reservation is made. This option is available even for small groups.
The restaurant offers as half board a dinner service only for lodging clients, consisting on a tasting five courses menu, that varies daily along the week.
It also offers lunch service open to the general public and based on the regional cuisine, in the form of a daily menu.
For lodged guests, the hotel provides a continental breakfast included in the reservation price.
The opening and closing hours vary depending on season being flexible for hotel guests adapting to their individual needs.
The food is made with first rate products, including self grown vegetables that will cause our guests
and public in general a delicious dependence.
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